This spinach egg curry is not only delicious but also rich in vitamins, minerals, and proteins!
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How to make Healthy Spinach Egg Bhurji (scramble)
Description
This Spinach Egg bhurji (scramble) is healthy and delicious! Have it as it is or with roti or rice!
Ingredients
Instructions
- Beat 4 eggs with some salt and set it aside
- Set a pan in medium heat and add 2 tbsp. oil
- Add cumin seeds. Once the seeds start to splutter, add curry leaves, onion, garlic and green chillies
- Stir fry till the onions turn translucent
- Add tomatoes, turmeric powder, coriander powder, black pepper powder and stir fry till the tomatoes turn slightly mushy
- Add spinach leaves and place the lid on for a minute, till the leaves wilt slightly
- Stir fry the leaves till their water evaporates
- Move the spinach leaves to one side and add 2 tbsp. oil to the other side
- Add eggs to the oil and stir fry till they cook through
- Mix eggs with the spinach leaves
- Add salt (to taste), garam masala powder and lime juice (to taste)
- Quick stir and done!
Video
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