Name: Oats dosa with whey water
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: Oats (finely powdered)... 1 cup; Rava or semolina... 1/2 cup; Rice flour... 1/2 cup; Water or whey water... 3.5 cups; Salt... 2 tsp.; Black pepper powder... 1/2 tsp.; Cumin seeds... 1/2 tsp.; Fresh lime juice... 2 tsp.; Grated ginger... 1 tsp.; Chopped green chillies... 2-3; Chopped coriander leaves... 2 tbsp.; Chopped curry leaves... 2 tbsp.; Chopped onion... 4 tbsp.; Oil for frying

Instructions

Grind one cup of oats to fine a powder
To this add half a cup of semolina or Rava and half a cup of rice flour

Add 2 teaspoons of salt, half a teaspoon of powder black pepper, half a teaspoon of cumin seeds, and one cup of whey water left over from making paneer. You can substitute this with water as well
Mix well
Add another cup of whey water or water

Mix well and make sure that there are no lumps
Let this rest for 10 minutes
Semolina will absorb water and the batter will get thicker

Add fresh lime juice (2 teaspoons),grated ginger (1 teaspoon), finely chopped green chillies (2 to 3), finely chopped coriander leaves (2 tablespoons), chopped curry leaves (2 tablespoons),chopped onion (4 tablespoons).
Mix well
Now make the batter thinner with some more water (approximately 1 1/2 cups)

Set a nonstick pan on medium heat
Add approximately 8 tablespoons of batter
Add some oil on the circumference of the dosa and fry on both sides till crisp (will approximately take 7-8 minutes)

Keywords:Oats dosa recipe, Oats dosa, Protein rich Oats Rava dosa recipe, Oats Dosa with whey water, Healthy Dosa recipe, whey water recipes, recipes using whey water, oats dosa recipe, oats dosa easy recipe, homemade oats dosa, high protein recipes india, healthy breakfast ideas for weight loss, dosa diabetic recipe, oats dosa without curd, how to make instant oats dosa, oats dosa quick, quaker oats dosa, instant oats dosa, oats rava dosa, healthy breakfast ideas, diabetic recipes