Name: Chocolate nut raisin clusters
Cook time: 10 min
Total time: 10 min
Ingredients: Brown chocolate morsels (milk chocolate or dark chocolate)...1 cup or 170g; Raisins...1/4 cup or ~40g; Mixed roasted nuts...1/2 cup or ~70g; White chocolate morsels...1/2 cup or 85g; Roasted cashew nuts...1/4 cup or ~40g

These chocolate nut raisin clusters are crunchy and chocolaty and so easy to make!

Chocolate nut raisin clusters

Author: Nupur Bhattacharya Recipe Keys: Gluten Free V Vegetarian

Difficulty:BeginnerCook time: 10 minutesFreezing: 7 minutesTotal time: 10 minutesServings:15 1 inch clusters

Description

A fun treat for you and your family!

Ingredients

Brown chocolate morsels (milk chocolate or dark chocolate)…1 cup or 170g

Raisins…1/4 cup or ~40g
Mixed roasted nuts…1/2 cup or ~70g
White chocolate morsels…1/2 cup or 85g

Roasted cashew nuts…1/4 cup or ~40g

Instructions

Take a microwave safe bowl
Add in the chocolate morsels

Sprinkle some salt
Melt the chocolate in the microwave in 30 second increments (1 cup of chocolate should not take more than one minute to melt)
Add in the nuts and coat well

Scoop the mix on a tray or a plate lined with wax paper or parchment paper
Refrigerate for 30 minutes till they firm up or you could also freeze it for 7 to 10 minutes instead!

Video

Notes

If you are using salted nuts then you don’t need to add additional salt in the recipe

You can also add dried pumpkin seeds, sunflower seeds or dry shredded coconut

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